Forno Bravo Expo — Wow!
Hi Everyone,
I just got back from an amazing weekend at the Forno Bravo Expo, in Salinas, California (near Monterey) where we did demo’s, filmed hours of new material for Pizza Quest, and met a lot of great people, many who already own WFO’s (Wood-Fired Ovens), and even Fire Within ovens on wheels. I’m still unpacking, so will write a longer post, with photos, in a few days after I have a chance to gather my thoughts and make a list of all the people I want to thank for making it an extraordinary gathering of serious “fire-freaks,” pizza lovers, and much more.
We’ll also soon be posting Part Three of the Peppe Miele series as well as our usual fun columns. Just wanted to let you know that I’m back and there’s lots more to come.
Peter
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I had so much fun at Pizza Expo with four chefs demonstrating pizza dough recipes, topping combinations and whole fish and chicken baking in Forno Bravo’s various wood burning ovens. I didn’t want to leave. Talbott wines were so good we had to buy some.
We did too. We had a great group of chefs in a great setting with great people attending the Expo. Thanks for coming. See you next year…